The cheese cooperative on the Bouclans plateau brings together the farmers of the plateau and the surrounding area, sharing values and respect for ancestral know-how.
How did the farmers of Franche-Comté come up with the idea of making Comté for the first time? As a bonus, an interview with the former president of the Coop Bouclans, Emmanuel Mathey
The harvest was completed a few days ago, here are in pictures the crucial stages of hay production in our Cooperative
NEW! The Coop is digitizing! From today, do your shopping on our website www.coop-bouclans.fr and pick up your parcel in one of our 3 stores in Naisey, Nancray & Roche-lez-beaupré thanks to our new service Drive! Your favorite regional products are now available in a few clicks!
How is our Little Rene made? We invite you in this movie to discover the steps of our cheese making flagship that has nothing to envy our dear Comté