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The cheese cooperative on the Bouclans plateau brings together the farmers of the plateau and the surrounding area, sharing values ​​and respect for ancestral know-how.

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How did the farmers of Franche-Comté come up with the idea of ​​making Comté for the first time? As a bonus, an interview with the former president of the Coop Bouclans, Emmanuel Mathey

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The harvest was completed a few days ago, here are in pictures the crucial stages of hay production in our Cooperative

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NEW! The Coop is digitizing! From today, do your shopping on our website www.coop-bouclans.fr and pick up your parcel in one of our 3 stores in Naisey, Nancray & Roche-lez-beaupré thanks to our new service Drive! Your favorite regional products are now available in a few clicks!

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How is our Little Rene made? We invite you in this movie to discover the steps of our cheese making flagship that has nothing to envy our dear Comté